The 10th Month

buffalo chicken wings

brooklyn style calamari 

hawaiian style ribs 

lemonade pie in a jar

Meli-Melo

prosciutto, sun-dried tomatoes, lettuce, olives, and mozzarella cheese on ciabatta bread with home-made lemonade 

The Parlor

boiled egg with ricotta and truffle

fried brussel sprouts with rice crispies, parmigiano, and chili honey

shrimp pie with cheese and herbs

meatball pie with pomodoro, ricotta, and basil

lemon pie with smoked scamorza, garlic, chili, and basil 

Stud Muffin

strawberry, carrot, chia seed muffins topped with lemon zest 

Bernard Residence

chicken skewers

shrimp mango salad and kale and mushroom salad

Happy Mother's Day

mint

home-made pasta 

tomato, kale, basil, garlic pasta with feta cheese

mozzarella cheese, tomato, basil dip  

salmon topped with dill and capers

cheese and ham from mint

the final presentation 

Salmon + spinach

mama's new recipe: salmon, spinach lasagna 

Molto Bene

avocado, egg, tuna salad with ratatouille pasta  

Will You Be My Date?

homemade banana and date ice cream 

Study Break

spinach wrap with salami, ham, pickles, tomatoes, lettuce, and jalapeño peppers 

Salsa Salsa

yuca fries, burritos, fish tacos, and fajita wrap 

Eggs and Waffle

eggs, waffle, nespresso 

Sunshine and Pancakes

pancakes with peanut butter and bananas