Sunday, August 16, 2015

Home Sweet Home


homemade french fries

homemade carbonara topped with poached egg and parsley 

Fresh Off The Sea


location: sag harbor, ny
fresh clams

lobster blt with waffle fries

fresh salmon and trout

Boom!


location: east hampton 
buffalo wings, fries topped with melted cheese, grilled cheese, burgers 

Wednesday, July 29, 2015

Kishuya Ramen

location: 163 S central park ave hartsdale, ny 10530
black pepper wings with teriyaki sauce 
gyoza 
pork bao 
spicy shoyu-tonkotsu ramen 





365th Day

morimoto nyc (location: chelsea market, 88 10th ave, new york, ny 10011)
murugai sushi 
beef wagyu carpaccio 
ikura and lime 
slow cooked salmon with garlic, lime, miso
duck, duck, duck 
panna cotta topped with crushed espresso and bananas 






Sea Food

fresh oyster and spicy calamari (location: feed and grain, northport)
fresh lobster and mussels 

Glimpse of Tel Aviv

location: 65 s broadway, nyack, ny 10960
berry tea with lemon and mint 
chagall bowl: goat cheese, sliced pear, chopped onions, pecans with date honey dressing 
art cafe breakfast: organic eggs, pita, israeli salad, bulgarian cheese, olive spread, labane 



Bao Down


location: 238 East 14th St, NY, NY 10003

pork bao, chicken bao, bao sweet fries
chicken bao with crushed peanuts and cilantro 



Tuesday, July 14, 2015

No Ramen, No Life


Ippudo Ramen: New York City
pork buns

potatoe fries seasoned with rosemary and thyme 

tonkotsu ramen

Friday, July 3, 2015

Summer Diet


vongole pizza at Pizzaetteria Brunetti in westhamptons

summer special-beet pizza 

Saturday, June 20, 2015

Thursday, June 18, 2015

Foam Art


carrot and cream cheese muffin, vanilla latte, hot chocolate

"Seaze" The Moment



lobster, clams, mussels, shrimps, potatoes, and corn on the cob

Thursday, May 28, 2015

The 10th Month



buffalo chicken wings

brooklyn style calamari 

hawaiian style ribs 

lemonade pie in a jar

Saturday, May 23, 2015

Meli-Melo

prosciutto, sun-dried tomatoes, lettuce, olives, and mozzarella cheese on ciabatta bread with home-made lemonade 

Thursday, May 21, 2015

The Parlor


boiled egg with ricotta and truffle

fried brussel sprouts with rice crispies, parmigiano, and chili honey
shrimp pie with cheese and herbs

meatball pie with pomodoro, ricotta, and basil

lemon pie with smoked scamorza, garlic, chili, and basil